Food & Wine Onboard - à la carte service
Food onboard our gulets has always been highly praised however our team are continually striving to improve our service. Having experimented with Seyhan Hanna in 2007 we are now delighted to present an à la carte service throughout our Gulet programme. Guests are presented with the days menu each morning with dishes prepared fresh that evening.
We have no doubt that you will build up an appetite when gulet cruising and will appreciate the fabulous food on offer.
The emphasis is firmly on fresh, simple and hearty fare, with fresh fish being offered several times a week. Please be sure to inform us of any special dietary requirements you may have, so the crew can prepare accordingly.
Dining Ashore
Our cruises are provided on a full board basis. However, should you wish to dine ashore one evening (payable locally) simply inform the Captain and he will make arrangements accordingly.
Whenever the gulet has been utilised for individual cabin sales the itinerary will allow for one evening to be spent in a harbour mid-week when guests will be free to eat onboard in the harbour or explore the local restaurants (payable locally).
Bar Service & Complimentary Water
Complimentary bottled water is provided on all our gulets throughout the entire day. In addition, an onboard bar service is provided, with rates that are more than reasonable and are linked to those of our onshore properties. As in a hotel, we would therefore kindly request that other drinks are not brought onboard.